Analemma Tinto 'Mosier Hills' Columbia Gorge 2016


Analemma is headed by Steven Thompson and Kris Fade, located in the heart of the Columbia Gorge. The duo farms all fruit organically and biodynamically, believing that this is the best way to highlight Oregon’s many unique microclimates. ‘Mosier Hills’ is a Tempranillo dominant blend aged for 14 months in neutral oak. Notes of red currants and ripe figs dominate the palate, with gritty tannins leading to a lasting finish.


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