Quinta da Lixa holds an impressive 105 hectares across the Minho region of Portugal, most of which lay on granite-based soils. The estate focuses on indigenous Portuguese varieties, including Loureiro, Alvarinho, and Touriga Nacional. ‘Vinho Verde’ is made from 100% Loureiro, giving way to a light, refreshing wine, with floral aromatics and a spritzy, acid-driven finish. Pop this sparkler now and enjoy in its youth!
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