Located in northwestern Spain, Raul Perez is red wine royalty in Bierzo and Ribeira Sacra, crafting a range of easy drinking village wines, all the way up to hard hitting, single-vineyard standouts. ‘Ultreia’ is a Mencia dominant blend, fermented 80% whole cluster and vinified in foudre/cement; textured and dark fruited, with notes of ripe berries, black cherry, wet earth, and herbal tea. Drink now or lay down in the cellar.
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