Led by the example of Jules Chauvet, Guy Breton has been farming his three hectares as naturally as possible for over thirty years, implementing hands-off winemaking practices and organic farming techniques in the vineyards. Breton’s 2017 Régnié is juicy and layered, with fruit coming from sandy, granitic soils. Perfumed aromatics mesh with notes of currant, cherries, and wet stones to create a bright, lasting finish.
24 Hubert StreetSame Day Delivery | Local Pickup
2349 N. Lincoln AvenueSame Day Delivery | Local Pickup
2358 Fillmore StreetSame Day Delivery | Local Pickup