Annona Paestum Bianco 2016

Highly regarded sommelier, restaurateur, and passionate Italian wine lover Joe Campanale founded Annona in 2013, honing in on the indigenous varieties of Abruzzo and Campania. Fruit is all organically farmed & vinified without added yeasts. ‘Paestum Bianco’ is a 50/50 blend of Fiano and Falanghina, showing expressive minerality and exotic floral aromatics. Light, bright, and delicious with seafood- a steal for the price!