Guido Marsella Fiano Avellino Bianco 2014

Known for his meticulous winemaking techniques, Guido Marsella crafts his varietal Fiano all in stainless steel, preserving the wine’s natural fruit-forwardness and acidity. The wine is refreshing and clean, with notes of salt, green apple, and almond. Pair with white meat, fatty fish, and creamy potatoes.