Domaine de Terrebrune was founded in 1963 by Georges Delille, a former Paris-based sommelier. The 2018 rosé is Mourvedre dominant and rounded out with equal parts Cinsault and Grenache. This classic southern French assemblage creates a floral and saline-tinged wine, noted with flavors of blood orange, strawberries, and wet stones. Serve with olive tapenade and fresh appetizers!
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