Matthiasson Chardonnay 'Michael Mara' Sonoma Coast 2018
We have run out of stock for this item.
This opulent yet balanced varietal Chardonnay is loaded with flavors of fleshy stone fruit, toasted almonds, pear skin, and crushed seashells. Rich yet restrained, the wine is a pure work of love by Steve and Jill Matthiasson, as this fruit comes from one of the couple’s rockiest and hardest-to-farm sites. The wine is barrel-fermented, undergoes malo, and is lees-aged (no bâtonnage) for 18 months in a combination of used and new French oak barrels.