Diego Losada Bierzo Tinto 'Vindemiatrix' 2017

Diego Losada, a former organic chemistry student, took to the vine and pursued intuitive philosophy, combined with non-interventionist farming, to cultivate 5 hectares of bush vines in the heart of Galicia. A hands-off mentality is implemented in the cellar; ‘Vindemiatrix’ is a Mencia dominant blend, destemmed and vinified in concrete. Fresh, earthy, and noted with flavors of smoke and spice; serve slightly chilled with grilled meats or veggies!