Founded by director and photographer Michael Seresin, this namesake, New Zealand based estate was founded in the early 1990s, creating organic, biodynamic, and vegan wines of flavor and character. Fruit for the 2016 Sauvignon Blanc comes from three separate vineyard sites, blended with a small percent of Semillon. Chalky and mineral-drive, with abundant orchard fruit flavors and mouth watering citrus notes.
24 Hubert StreetSame Day Delivery | Local Pickup
2349 N. Lincoln AvenueSame Day Delivery | Local Pickup
2358 Fillmore StreetSame Day Delivery | Local Pickup
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