Julien Haart is one of the Mosel’s most detail-oriented and meticulous wine growers. He creates energetic wines full of sharp acidity, produced from several small plots of old, ungrafted vines. The 2018 ‘Goldtropfchen’ is juicy and fruit-forward, showing notes of sappy pear, ripe stone fruit, and wet stones. Perfect for pairing with spicy Asian cuisines!
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