Gail Wines is a family-owned company located in the eastern hills of Sonoma. Their single-vineyard wines are produced via native yeast fermentations and a minimilast winemaking philosophy, followed by sur-lie aging in French oak. ‘Doris’ is a bold Merlot dominant blend, noted with flavors of silky blueberries, currants, and mint. Pairs beautifully with red meats, game, and lentil stew.
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