Stéphane Moreau’s vision is continued on by his assistant winemaker and wife Virginie, who produce lifted, Dauvissat-style wines amongst the new generation of Chablis producers. The 2016 1er Cru ‘Vaillons’ is zesty and refreshing, showing flavors of crunchy stone fruit, tart citrus, flint, and we trocks. This iInsanely drinkable will only get better with time, though we encourage popping now with summer raw bar favorites.
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