Graziano Pra produces wines from 30 hectares across Veneto’s most sought-after winemaking sites, including Soave and Valpolicella. His vines are found on rolling hills, receiving optimal sunlight and concentration. ‘Morandina’ is a traditional Valpolicella blend, showing mineral-driven notes of red fruit, spice, and black pepper, rounded out with soft, silky tannins. Pair with pasta, charcuterie boards, and pizza-- a steal for the price!
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