Legendary Beaujolais-based pioneer of the natural wine movement, Jean Foillard’s fourteen hectares are farmed with a ‘non-interventionist’ mentality, allowing the wines to develop as naturally as possible. The 2016 'Cote du Py' is vibrant and lively, with prominent aromas of raspberries and citrus. Pair with chicken, taco dishes, or grilled veggies.
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