Located in southern Ajaccio, Jean-Charles Abbatucci creates healthy ecosystems within his vineyards through biodynamic farming, all whilst playing traditional Corsican music over loudspeakers to his grapes, which he believes benefits fruit development. This mineral-driven, Vermentino dominant white blend is vinified in tank and aged in old wood, presenting floral-driven, fleshy yellow fruit flavors, with an oily, mouth-filling texture.
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