Arnot-Roberts was founded in 2001 by longtime friends Duncan Arnot Meyers and Nathan Lee Roberts. Their namesake winery pioneers naturally produced single-vineyard bottlings from California’s North Coast. ‘Watson Ranch’ Cabernet Franc comes from 25-year-old vines rooted into organically farmed clay over limestone soils. The juice is whole bunch fermented with native yeasts and aged for 12 months in French oak.
24 Hubert StreetSame Day Delivery | Local Pickup
2349 N. Lincoln AvenueSame Day Delivery | Local Pickup
2358 Fillmore StreetSame Day Delivery | Local Pickup