Lorenzo Mocchiutti and Federiga Magrini inherited several hectares from their family in the late 1990s, dedicated to local varieties. Shoots are never trimmed and herbicides are not permitted, allowing fruit to find natural balance. ‘La Duline’ is a varietal Schioppettino, also known as Ribolla Nera, is savory and spicy, with notes of white pepper, tart red berries, and red flowers; think Beaujolais meets Pineau d’Aunis!
24 Hubert StreetSame Day Delivery | Local Pickup
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2358 Fillmore StreetSame Day Delivery | Local Pickup