Arnaud Mortet branched out from his family estate (Domaine Denis Mortet) just a few years back and produced his first namesake vintage in 2016. This fruit-forward and velvety Red Burg is spicy and smoky, noted with flavors of cherry, raspberry, and wet stones. Bright acidity and well-integrated tannins make this wine equally delicious for drinking now or laying down in the cellar.
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