Chacra Pinot Noir ‘Cincuenta y Cinco’ Patagonia 2019

This knockout bottle perfectly illustrates Patagonia’s insane potential for producing top-notch Pinot. 'Cincuenta y Cinco' is made from 60-year-old vines and shows vibrant flavors of tart cherries, mushroom, leather, and wet earth. Our friend Piero at Chacra farms all of his fruit organically/biodynamically and we can't get enough of what he's doing down in Argentina!