Bussola Amarone della Valpolicella 2012

Deemed Valpolicella’s ‘next best superstar’ (over 20 years ago) by regional legend Giuseppe Quintarelli, Tommaso Bussola, a former stone mason, has become one of Italy’s most regarded winemakers, producing wines from old, low-yielding vines. His 2012 Amarone is produced in the passito style and fermented dry, creating a powerful and mouth-filling, with bold flavors of sappy dark berries, coffee, and earth. Serve with various meats and cheeses.