Family-owned since the 14th century, the Barrot family tends 12.5 hectares of vines across Chateauneuf-du-Pape, highlighting the region’s unique variation of soils; Julien Barrot joined his father 16 years ago, moving the estate to 100% organic farming.‘Signature’ is dense and peppery, full of black cherry, burnt earth, and smoky flavors; packs a serious punch, yet acidity remains bright and focused.
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