When it comes to Chablis, Dauvissat is one of the best. Vincent and his father René farm 23 acres, all situated within Premier Cru and Grand Cru appellations, with meticulous attention, giving way to low yields and high quality. The 2009 ‘Les Preuses’ is nuanced and dense, with notes of sea salt, lemon, and mineral; harmonious, with a long finish.
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