Frederic Savart imparts his talents on Pinot Noir and Chardonnay vines, situated in the neighboring villages of Eceuil and Villers-aux-Noeuds. ‘Mont Benoit’ is comprised of 95% Pinot Noir, giving way to a fuller-bodied, luscious wine. Complex, textured, and extremely balanced, the wine is perfect with fresh seafood, fried appetizers, or savory white meat dishes.
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