Peirson Meyer was founded in 2005 by Alain Peirson and Robbie Meyer. The duo met while working at Peter Michael Winery, later deciding to combine forces and produce top-notch Chardonnay and Pinot Noir from sites across the Russian River Valley. This tank-fermented Pinot Noir comes from 40-year-old vines and ages for 15 months on its lees in barrel. Notes of juicy cherry, black tea, and sandalwood dominate the palatea. Only 450 cases produced.
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