Rogue Vine Tinto 'Grand Itata' Itata Valley 2018

Rogue Vine Tinto &

Rogue Vine Tinto 'Grand Itata' Itata Valley 2018

Led by Leo Erazo (Altos Las Hormigas, Mendoza) and his partner Justin Decker, Rogue Vine produces terroir-reflective wines from two subregions of Chile’s Itata Valley. Here, vineyards are mostly dry-farmed and bush-trained, with some plants even boasting an age of 100+ years. The duo implements simple and honest winemaking practices, including the use of native yeasts, old barrels, and minimal sulfur upon bottling. This Cinsault dominant (95%) blend is produced from hand-harvested organic fruit grown in Paleozoic granitic soils. The wine is native yeast fermented and aged in concrete, leading to a lifted and luscious wine noted with flavors of raspberry, rose petals, strawberry jam, and earth. 

Regular price $22
/
Shipping calculated at checkout.
  • Same day carbon neutral delivery from all store locations
  • Flat Rate Shipping (arrives within 3-7 business days)
  • Items from warehouse locations can be consolidated with items in stock at their nearest store for local delivery and pickup.
  • Shipping from Verve Wine Chicago is unavailable.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Details
Wine Type
Red
Producer
Rogue Vine
Grape
Cinsault
Country
Chile
Appellation
Itata Valley
Farming
Organic
Farming
Sustainable
Method
Natural
Pairs With
Savory
Pairs With
Tacos
Pairs With
White Meat
Recently viewed