Scar of the Sea is a joint collaboration between Mikey Giugni and Michael Brughelli, known for their thought-provoking, balanced wines and ciders that boast a serious sense of place (and are super fun to drink!) The 2017 Chardonnay is medium-bodied and bright, showing flavors of juicy tropical fruit, zesty lemon, white flowers, and flinty reductive notes. Rich, clean, and delicious!
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