BBQ Reds

From meats to veggies, BBQ season pleasure is multiplied when the right wine is on the table. Here are some of our suggestions for pairing with grilled foods. Grab a glass and fire up the grill.

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Wine

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4 Monos Agostino Pieri Andre Perret Andrew Will Arnot-Roberts Ashes & Diamonds Auguste Clape Aurelien Chatagnier Bedrock Wine Co. Benanti Bernard Burgaud Bodegas Akutain Bodegas Jimenez-Landi Burly Caduceus Cellars Caprili Casanuova delle Cerbaie Castello dei Rampolla Ceritas Chateau Bourgneuf Chateau Brane-Cantenac Chateau des Tours Chateau Donjon de Bruignac Chateau Ducru Beaucaillou Chateau Grand Village Chateau Lafon-Rochet Chateau le Puy Chateau Leoville Poyferre Chateau Moulin de Tricot Chateau Pichon Lalande Ciacci Piccolomini d'Aragona Clusel-Roch Coho Comando G Corison Cume do Avia Descendientes de J. Palacios Di Costanzo Diamond Creek Diego Losada La Senda Domaine Brun Avril Domaine de la Grange des Peres Domaine de Trevallon Domaine du Castel Domaine du Vieux Telegraphe Domaine Faury Domaine Graillot Domaine Gramenon Domaine Jamet Domaine Jean-Michel Stephan Domaine La Barroche Domaine Rostaing Domaine Santa Duc Domaine Tempier Dominio do Bibei Dunn Vineyards Enfield Wine Co. Envinate Fattoria di Sammontana Felsina Fiancetto Fontodi Forman Foxglove Franck Balthazar Fronton de Oro Goyo Garcia Ground Effect Wine Company Guimaro Hardin Herve Souhaut Holus Bolus Isole e Olena Jean-Louis Chave JL Chave Jolie-Laide Jonata Julien Cecillon Larkmead Laura Lorenzo - DaTerra Le Ragnaie Louis Barruol Luis A. Rodriguez Vazquez Matthiasson Maxime Magnon Mayacamas Monier Perreol Monteraponi Nanclares y Prieto Padelletti Pax Pian dell'Orino Quintarelli Railsback Freres Raul Perez Salicutti San Guido Snowden Vineyards Stolpman Vincent Paris

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