The Mag / Expert Advice

We’ve rounded up five tips from the crew here at Verve Wine on how to approach your Thanksgiving wine plans, whatever form the big meal takes this year. 

Cool weather and comfort food go hand in hand, and nothing satisfies more than a hearty bowl of pasta – paired with a pour of something delicious. But not all wine and pasta pairings are created equal. The secret? Grab a glass and find out.

Nothing stirs the wine industry pot like a conversation about natural wine. Here at Verve Wine, we deem ourselves to be big fans of the juice – however, knowing how to scope out the good from the not-so-great is key. This week, we’re letting you in on what good natural wine looks (and tastes) like to us. Read on, grab some of our top picks, and get ready for a delicious ride. 

We’re breaking down everything you need to know about Old World vs. New World wines – and the differences go far beyond regional focus. Read up on the specifics, grab some contrasting bottles, and get ready to taste the differences for yourself.

Our love for Gamay from Beaujolais knows no limits. These chuggable, earth-driven wines are everything you want them to be: juicy, food-friendly, and perfect for sipping year-round. If you’re not already an avid Bojo drinker, we can almost guarantee that you will be soon. Read more.

Check out what our co-founder Dustin Wilson, MS, has to say about the newly dropped 2018 vintage from Burgundy (hint, you don't want to miss it!)

If great wine is made in the vineyard, then the plots are also where the stress begins. After speaking with a few of our vigneron friends, one thing’s for sure: harvest definitely isn’t for the faint of heart. 

Our love for Chardonnay runs deep. Its versatility and malleability lead to a variety of wine styles and flavor profiles. Despite our love for it, there’s a whole world of white wine waiting to be discovered. Here are six alternative grape varieties Chardonnay enthusiasts are certain to love. Get ready to explore something new! Click to learn more.

We love California and all of its viticultural glory. However, there’s definitely a lot of subpar juice coming out of the Golden State. When it comes to California sipping, knowing how to pick your bottles is key. We’ve rounded up five quick tips on how to snag the best bang-for-your-buck options in a sea of California wine. Read more.

Rosé falls victim to more stereotypes than any other style of wine on the planet. This week, we're breaking down six myths surrounding everyone’s favorite pink drink. Pour yourself a glass, settle in, and get ready for a dose of rosé-soaked reality. 

Cabernet Franc often finds itself in the shadows of Cabernet Sauvignon, but when it comes to warm weather drinking, the latter is where it's at. From being the perfect ‘chillable’ red to pairing well with many foods, here are the five reasons why we’re sipping Cabernet Franc this summer. Read more.

Which wines pair best with summer barbecue fare? The options are endless, so we’ve put together six strategies for building a go-to case of wine that covers all of your bases. Simply follow the tips below, sip what you love, and get ready to have your thirst quenched.