The Mag

When Chef Austin Johnson and Master Sommelier Dustin Wilson conceived the atmosphere at their new restaurant One White Street, they turned to Richard Felix-Ashman Design. Here are Richard’s top five tips to level up any space for an ideal entertaining haven.

At One White Street, a Tribeca restaurant with global ideas and local ingredients, guests enjoy a wine list focused on family-owned wineries and a menu supplied exclusively by Rigor Hill Farm in Columbia County, New York.

Instead of freaking out and cursing the tilt of the Earth, here are five ways wine can ease the transition from summer to fall.

Chenin Blanc has risen to darling status with sommeliers because it’s food-friendly and maintains terroir-driven characteristics. Learn enough to be dangerous with answers to some of the most common questions about Chenin Blanc.

How to spend a long, luxe weekend in wine country.

With her brand new album freshly released, Half Waif shares her insight on the parallels between wine and music and how the artistry of both is present her in daily life

The things we love about Burgundy such as single vineyard sites, wines of finesse, and an atmosphere of quality are characteristics found in wine growing regions throughout the world. Here are 10 wines that carry the spirit of kinship, each with their own unique style. Because we can't always be drinking French classics.

Chardonnay is planted around the world, a haven of options for the white wine lover. Here’s where to find our domestic favorites plus a hit list of places to discover gold abroad.

White Burgundy is a classic for a reason, but it's not a category defined by a high price tag. Sure, some of the world's most high-end wines come out of this region, but certain sites and producers carve a niche for more approachable releases. Here's how the landscape plays out this dynamic. 

Explore the worthy merits of Tuscan Sangiovese. You could drink from this noble grape all summer long and still find new dimensions to discover. Want to take that challenge?

Rosé is more than a pale pink drink to saturate a leisurely summer. Learn the fascinating history of rosé and the legacy of meaning it holds in the South of France.